COVID-19 UPDATE (4-24-20): Hubbas BBQ Cooking School is canceled for the 2020 season. I don't want to put anyone's lives on the line, including mine. BE SAFE and WASH YOUR HANDS.
WELCOME TO HUBBA'S BBQ COOKING SCHOOL!
Class dates for 2020 will be announced in May 2020.
ALL CLASSES ARE HELD ON SUNDAYS FROM 10am-5pm
LOCATION: HUBBAS BBQ TRAILER, 129 LITTLETON RD WESTFORD
CLASS SIZE IS LIMITED TO 8 PEOPLE
This is NOT a competition BBQ school! (although I will discuss this topic)
Most of the BBQ schools across the country teach only competition BBQ- NOT HUBBA'S!
This is all about creating amazing, kick ass BBQ in your own backyard!
TOPICS WE WILL COVER:
Essential equipment Types of smokers Where does flavor come from?
Wood Rubs and spices Sauces
Meat Fires and Fireboxes Food Safety
Competition BBQ- what it is, and how it differs from home and restaurant BBQ
Resources- books and online Common mistakes made by everyone
YOU WILL CREATE 2 DIFFERENT RUBS AND USE THEM TO COOK 2 RACKS OF RIBS. YOU WILL SHARE YOUR CREATIONS WITH THE CLASS.
This will be the first thing we do in class so the ribs will be ready to eat before the class ends.
INCLUDED IS A BBQ LUNCH OF BRISKET, PULLED PORK, COLE SLAW, BAKED BEANS, CORNBREAD AND DRINKS. DRINKS ARE AVAILABLE ALL DAY FREE OF CHARGE.
YOU MUST BRING- A CHEF'S KNIFE, A CUTTING BOARD (for cutting your ribs), A TEASPOON AND TABLESPOON MEASURING SPOONS,. OPTIONAL- LAWN CHAIR, NOTEBOOK FOR NOTES.
EVERY STUDENT GETS A FREE DIGITAL THERMOMETER, 12" STAINLESS STEEL TONGS, SPICE SHAKER, AND A CLASS SUMMARY
YOU WILL LEAVE WITH: THE KNOW HOW TO CREATE SPECTACULAR BBQ IN YOUR OWN BACKYARD NO MATTER WHAT TYPE OF SMOKER YOU USE!
COST- $250 PER PERSON
Your spot is NOT reserved until HUBBA'S receives your payment.
We accept cash, credit and debit cards, and Paypal (our Paypal address is hubbasbbq@gmail.com).
To register, email HubbasBBQ@gmail.com or call 978 799 8346.
Registration fee is non-refundable
PLEASE DO NOT BRING ADULT BEVERAGES.
RAIN DATE- BECAUSE WE ARE WORKING OUTSIDE IN MY SMOKING COMPOUND RAIN IS PROBLEMATIC. IN THE EVENT OF RAIN, CLASS WILL BE POSTPONED UNTIL THE FOLLOWING SUNDAY.
SEE YOU THERE!
WELCOME TO HUBBA'S BBQ COOKING SCHOOL!
Class dates for 2020 will be announced in May 2020.
ALL CLASSES ARE HELD ON SUNDAYS FROM 10am-5pm
LOCATION: HUBBAS BBQ TRAILER, 129 LITTLETON RD WESTFORD
CLASS SIZE IS LIMITED TO 8 PEOPLE
This is NOT a competition BBQ school! (although I will discuss this topic)
Most of the BBQ schools across the country teach only competition BBQ- NOT HUBBA'S!
This is all about creating amazing, kick ass BBQ in your own backyard!
TOPICS WE WILL COVER:
Essential equipment Types of smokers Where does flavor come from?
Wood Rubs and spices Sauces
Meat Fires and Fireboxes Food Safety
Competition BBQ- what it is, and how it differs from home and restaurant BBQ
Resources- books and online Common mistakes made by everyone
YOU WILL CREATE 2 DIFFERENT RUBS AND USE THEM TO COOK 2 RACKS OF RIBS. YOU WILL SHARE YOUR CREATIONS WITH THE CLASS.
This will be the first thing we do in class so the ribs will be ready to eat before the class ends.
INCLUDED IS A BBQ LUNCH OF BRISKET, PULLED PORK, COLE SLAW, BAKED BEANS, CORNBREAD AND DRINKS. DRINKS ARE AVAILABLE ALL DAY FREE OF CHARGE.
YOU MUST BRING- A CHEF'S KNIFE, A CUTTING BOARD (for cutting your ribs), A TEASPOON AND TABLESPOON MEASURING SPOONS,. OPTIONAL- LAWN CHAIR, NOTEBOOK FOR NOTES.
EVERY STUDENT GETS A FREE DIGITAL THERMOMETER, 12" STAINLESS STEEL TONGS, SPICE SHAKER, AND A CLASS SUMMARY
YOU WILL LEAVE WITH: THE KNOW HOW TO CREATE SPECTACULAR BBQ IN YOUR OWN BACKYARD NO MATTER WHAT TYPE OF SMOKER YOU USE!
COST- $250 PER PERSON
Your spot is NOT reserved until HUBBA'S receives your payment.
We accept cash, credit and debit cards, and Paypal (our Paypal address is hubbasbbq@gmail.com).
To register, email HubbasBBQ@gmail.com or call 978 799 8346.
Registration fee is non-refundable
PLEASE DO NOT BRING ADULT BEVERAGES.
RAIN DATE- BECAUSE WE ARE WORKING OUTSIDE IN MY SMOKING COMPOUND RAIN IS PROBLEMATIC. IN THE EVENT OF RAIN, CLASS WILL BE POSTPONED UNTIL THE FOLLOWING SUNDAY.
SEE YOU THERE!